Health and Human Services

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• The Emergency Food Assistance Program

  Nutrition Assistance programs provide food and cash equivalents to various populations DSS serves. Their goal is to promote adequate nutrition among the target populations.

• Contracts - (CSV) Community Services

  A listing of contracts associated with Community Services.

• SNAP Employment and Training

  SNAP Employment & Training is a skills-based program that provides short- term vocational programs at community colleges and community-based organizations.

• HUSKY (Medicaid) Coverage for Breast and Cervical Cancer

  Medicaid Coverage for Breast and Cervical Cancer aims to support the health of women receiving breast and cervical cancer screenings and services by providing full Medicaid coverage for them. This program works in conjunction with the Department of Public Health’s Connecticut Breast and Cervical Cancer Early Detection Program.

• ICF IID

  Intermediate Care Facilities for Individuals with Intellectual Disabilities (ICF/IID) Medicaid

• Infectious Diseases Section

  CT DPH Infectious Diseases Section

• Health Services Program Information Survey Reports

  Results of a yearly survey on school health services in Connecticut’s public schools.

  Agency: Department of Education

• Congenital Cytomegalovirus

  Information for families and providers on Congenital Cytomegalovirus

  Agency: The Connecticut Newborn Screening Program

• 3rd Annual CT APSE Conference

• Commodity Supplemental Food Program

  The Commodity Supplemental Food Program (CSFP) works to help improve the health of low-income persons at least 60 years of age by supplementing their diets with nutritious food products provided by the U.S. Department of Agriculture (USDA).

• Child Nutrition Programs

  Information on the U.S. Department of Agriculture's Child Nutrition Programs, including the Child and Adult Care Food Program (CACFP), Summer Food Service Program (SFSP), National School Lunch Program (NSLP), School Breakfast Program (SBP), Afterschool Snack Program (ASP), Fresh Fruit and Vegetable Program (FFVP), Special Milk Program (SMP), and Seamless Summer Option (SSO) of the NSLP.

  Agency: Department of Education

• Infectious Diseases Section

  CT DPH Infectious Diseases Section